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Extra virgin olive oil

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Energetic value:  

 

  • Kj: 3389 / Kcal: 824
  • Protein: 0 g
  • Carbohydrates: 0 g sugars: 0 g 
  • Fats: 91,6 g saturated fat: 15 g
  • Salt: 0 g

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From a selection of the best olives, the intense flavor of an extravirgin oil, obtained from a careful pressing that does not change its delicate balance.